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Ajouter le résultat dans votre panier Faire une suggestion Affiner la recherche Interroger des sources externesEngineering aspects of membrane separation and application in food processing (2017)
Titre : Engineering aspects of membrane separation and application in food processing Type de document : texte imprimé Auteurs : Robert Field, Editeur scientifique ; Erika Bekassy-Molnar, Editeur scientifique ; Frank Lipnizki, Editeur scientifique ; Gyula Vatai, Editeur scientifique Editeur : Boca Raton : CRC Press Année de publication : 2017 Collection : Contemporary Food Engineering Series Importance : 1 vol. (XIII-376 p.) Présentation : ill., couv. ill. en coul. Format : 24 cm ISBN/ISSN/EAN : 978-1-4200-8363-7 Note générale : Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement
16.8 (FILTRATION) [Classement Massy]
Thésaurus Agro-alimentaire
MEMBRANE ; CONCENTRATION ; OSMOSE INVERSE ; DIALYSE ; EMULSIFICATION ; PROPRIETE OPTIQUE
RAMEAU
Amidon de pomme de terre ; Bioréacteurs ; Filtration ; Huiles végétales ; Industrie laitière ; Jus de fruits ; Sucre ; VinRésumé : During the past two decades, membrane separation processes have become standard. The properties of modern membrane technology make it suitable for applications in the food industry. This book presents the principles and applications of these techniques. The first section of the text covers characteristics of membrane separation processes, mass transfer membrane processes, and concentration polarization. The second section addresses applications in the dairy industry, animal products processing, fruit and beverage processing, as well as vegetable product processing. The final section details membrane bioreactors, cost analysis, and the design of complex membrane processes. Type de document : Livre Table des matières : Section I Basic Principles of membrane process
Chapter 1 Membrane Separation Processes: An Overview
Robert Field and Frank Lipnizki
Chapter 2 Concentration Polarization, Fouling, and Its Mitigation
Robert Field
Chapter 3 Activity-Driven Membrane Processes
Robert Field and Edit Marki
Section II Application of Membrane Separation in Food Processing
Chapter 4 Dairy Industry and Animal Products Processing Applivations
Geneviève Gésan-Guiziou
Chapter 5 Wine Production Using Membranes
Erika Bekassy-Molnar
Chapter 6 Fruit and Vegetable Juice Processing Applications
Gyula Vatai
Chapter 7 Membrane Processes for Sugar and Starch Processing
Frank Lipnizki
Chapter 8 Vegetable Oil Production: Emulsification
Andras Koris
Chapter 9 Food Applications of Membrane Bioreactors
Lidietta Giorno, R. Mazzei, Emma Piacentini, and Enrico DrioliPermalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=192682 Engineering aspects of membrane separation and application in food processing [texte imprimé] / Robert Field, Editeur scientifique ; Erika Bekassy-Molnar, Editeur scientifique ; Frank Lipnizki, Editeur scientifique ; Gyula Vatai, Editeur scientifique . - Boca Raton : CRC Press, 2017 . - 1 vol. (XIII-376 p.) : ill., couv. ill. en coul. ; 24 cm. - (Contemporary Food Engineering Series) .
ISBN : 978-1-4200-8363-7
Bibliogr. Index
Langues : Anglais (eng)
Catégories : Liste Plan de classement
16.8 (FILTRATION) [Classement Massy]
Thésaurus Agro-alimentaire
MEMBRANE ; CONCENTRATION ; OSMOSE INVERSE ; DIALYSE ; EMULSIFICATION ; PROPRIETE OPTIQUE
RAMEAU
Amidon de pomme de terre ; Bioréacteurs ; Filtration ; Huiles végétales ; Industrie laitière ; Jus de fruits ; Sucre ; VinRésumé : During the past two decades, membrane separation processes have become standard. The properties of modern membrane technology make it suitable for applications in the food industry. This book presents the principles and applications of these techniques. The first section of the text covers characteristics of membrane separation processes, mass transfer membrane processes, and concentration polarization. The second section addresses applications in the dairy industry, animal products processing, fruit and beverage processing, as well as vegetable product processing. The final section details membrane bioreactors, cost analysis, and the design of complex membrane processes. Type de document : Livre Table des matières : Section I Basic Principles of membrane process
Chapter 1 Membrane Separation Processes: An Overview
Robert Field and Frank Lipnizki
Chapter 2 Concentration Polarization, Fouling, and Its Mitigation
Robert Field
Chapter 3 Activity-Driven Membrane Processes
Robert Field and Edit Marki
Section II Application of Membrane Separation in Food Processing
Chapter 4 Dairy Industry and Animal Products Processing Applivations
Geneviève Gésan-Guiziou
Chapter 5 Wine Production Using Membranes
Erika Bekassy-Molnar
Chapter 6 Fruit and Vegetable Juice Processing Applications
Gyula Vatai
Chapter 7 Membrane Processes for Sugar and Starch Processing
Frank Lipnizki
Chapter 8 Vegetable Oil Production: Emulsification
Andras Koris
Chapter 9 Food Applications of Membrane Bioreactors
Lidietta Giorno, R. Mazzei, Emma Piacentini, and Enrico DrioliPermalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=192682 Réservation
Réserver ce documentExemplaires
Localisation Emplacement Section Cote Support Code-barres Disponibilité Massy Bibliothèque OPERATIONS UNITAIRES FIE 16.8 Papier 33004000619422 Empruntable
Titre : Nanofiltration : Principles and applications Type de document : texte imprimé Auteurs : Schäfer, Andrea I., Editeur scientifique ; Fane, Anthony G., Editeur scientifique ; Waite, T. David, Editeur scientifique Editeur : Oxford : Elsevier Année de publication : 2005 Importance : 1 vol. (XXI-560 p.) Présentation : ill. en n. et b., couv. ill. en coul. Format : 26 cm ISBN/ISSN/EAN : 978-1-85617-405-3 Langues : Anglais (eng) Catégories : Liste Plan de classement
16.8 (FILTRATION) [Classement Massy]
RAMEAU
Filtration ; Histoire ; Séparation par membranes ; Modèles mathématiques ; Eau -- Épuration ; Industrie laitière ; Sucre -- Industrie et commerce ; Corps gras -- Industrie et commerce ; Industries chimiques ; Papier -- Industrie et commerce ; Textiles et tissus -- Industrie et commerce ; Teinture -- Fibres textiles ; Bioréacteurs ; Déchets -- ÉliminationRésumé : Nanofiltration processes are finding wide applications in several 'wet' industries, such as water/wastewater treatment, water re-use, textile industry, diary industry, food industry and the pulp and paper industries. Despite this, no definitive book exists which covers the principles of the techniques and their potential and actual applications.
'Nanofiltration: Principles and Applications' is edited by three well-known specialists from Australia, and contains chapters from top international authorities. The result is a comprehensive and up to date account which will be essential reading for membrane designers, manufacturers and end-users worldwide.Type de document : Livre Table des matières : Chapter 1 Introduction
Chapter 2 History of nanofiltration membranes 1960 to 1990
Chapter 3 Nanofiltration membrane materials and preparation
Chapter 4 Module design and operation
Chapter 5 Membrane characterization
Chapter 6 Modelling the performance of Nanofiltration; membranes
Chapter 7 Chemical speciation effects in Nanofiltration separation
Chapter 8 Fouling in Nanofiltration
Chapter 9 Pretreatment and hybrid processes
Chapter 10 Water treatment
Chapter 11 Water reclamation, remediation and cleaner production with Nanofiltration
Chapter 12 Nanofiltration in the food industry
Chapter 13 Nanofiltration in the chemical processing industry
Chapter 14 Nanofiltration in the pulp and paper industry
Chapter 15 Nanofiltration of textile dye effluent
Chapter 16 Nanofiltration of landfill leachates treatment
Chapter 17 Nanofiltration bioreactors
Chapter 18 Photocatalytic nanofiltration reactors
Chapter 19 Nanofiltration in metal and acid recovery
Chapter 20 Trace contaminant removal with Nanofiltration
Chapter 21 Non–aqueous applications of Nanofiltration
Chapter 22 Conclusion; IndexPermalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=187389 Nanofiltration : Principles and applications [texte imprimé] / Schäfer, Andrea I., Editeur scientifique ; Fane, Anthony G., Editeur scientifique ; Waite, T. David, Editeur scientifique . - Oxford : Elsevier, 2005 . - 1 vol. (XXI-560 p.) : ill. en n. et b., couv. ill. en coul. ; 26 cm.
ISBN : 978-1-85617-405-3
Langues : Anglais (eng)
Catégories : Liste Plan de classement
16.8 (FILTRATION) [Classement Massy]
RAMEAU
Filtration ; Histoire ; Séparation par membranes ; Modèles mathématiques ; Eau -- Épuration ; Industrie laitière ; Sucre -- Industrie et commerce ; Corps gras -- Industrie et commerce ; Industries chimiques ; Papier -- Industrie et commerce ; Textiles et tissus -- Industrie et commerce ; Teinture -- Fibres textiles ; Bioréacteurs ; Déchets -- ÉliminationRésumé : Nanofiltration processes are finding wide applications in several 'wet' industries, such as water/wastewater treatment, water re-use, textile industry, diary industry, food industry and the pulp and paper industries. Despite this, no definitive book exists which covers the principles of the techniques and their potential and actual applications.
'Nanofiltration: Principles and Applications' is edited by three well-known specialists from Australia, and contains chapters from top international authorities. The result is a comprehensive and up to date account which will be essential reading for membrane designers, manufacturers and end-users worldwide.Type de document : Livre Table des matières : Chapter 1 Introduction
Chapter 2 History of nanofiltration membranes 1960 to 1990
Chapter 3 Nanofiltration membrane materials and preparation
Chapter 4 Module design and operation
Chapter 5 Membrane characterization
Chapter 6 Modelling the performance of Nanofiltration; membranes
Chapter 7 Chemical speciation effects in Nanofiltration separation
Chapter 8 Fouling in Nanofiltration
Chapter 9 Pretreatment and hybrid processes
Chapter 10 Water treatment
Chapter 11 Water reclamation, remediation and cleaner production with Nanofiltration
Chapter 12 Nanofiltration in the food industry
Chapter 13 Nanofiltration in the chemical processing industry
Chapter 14 Nanofiltration in the pulp and paper industry
Chapter 15 Nanofiltration of textile dye effluent
Chapter 16 Nanofiltration of landfill leachates treatment
Chapter 17 Nanofiltration bioreactors
Chapter 18 Photocatalytic nanofiltration reactors
Chapter 19 Nanofiltration in metal and acid recovery
Chapter 20 Trace contaminant removal with Nanofiltration
Chapter 21 Non–aqueous applications of Nanofiltration
Chapter 22 Conclusion; IndexPermalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=187389 Réservation
Réserver ce documentExemplaires
Localisation Emplacement Section Cote Support Code-barres Disponibilité Massy Bibliothèque OPERATIONS UNITAIRES SCH 16.8 Papier 33004000618473 Empruntable
