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| Titre : |
Environmental control in poultry production
|
| Auteur(s) : |
Thomas Christopher Carter
British Egg Marketing Board |
| Type de document : | Livre |
| Résumé : |
Symposium organized by the Scientific Advisory Committee of the British Egg Marketing Board, and held at the Harper-Adams Agriculture College, Sept. 21-22, 1966. |
| Editeur(s) : | Edinburgh : Oliver & Boyd |
| Date de publication : | 1967[1968] |
| Collection : | British Egg Marketing Board symposium, num. no. 3 |
| Format : | ix, 245 p. / plate, illus / 26 cm |
| Note(s) : |
Symposium organized by the Scientific Advisory Committee of the British Egg Marketing Board, and held at the Harper-Adams Agriculture College, Sept. 21-22, 1966. |
| Langue(s) : | Anglais |
| Lien vers la notice : | https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=206577 |
Exemplaires (1)
| Localisation | Emplacement | Pôle | Section | Cote | Support | Disponibilité |
|---|---|---|---|---|---|---|
| Palaiseau | Vert | ST Agriculture - Agronomie | ST8.3 CAR | Papier | Empruntable Disponible |

