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Titre :	Experimental techniques Ajouter au panier
Titre de série :	Modern drying technology, Volume 2
Auteur(s) :	Evangelos Tsotsas, Éditeur scientifique Arun S. Mujumdar, Éditeur scientifique
Type de document :	Livre
Sujets :	CHAMPIGNON ; TENEUR EN EAU ; SECHAGE ; SECHAGE PAR DISPERSION ; GRANULE ; PROPRIETE PHYSIQUE ; ANALYSE D'IMAGE ; MODELE MATHEMATIQUE ; MODELISATION ; TECHNIQUE ANALYTIQUE ; MICROSCOPIE ; RMN ; SPECTROSCOPIE INFRAROUGE ; FORMULATION
Résumé :	The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Based on high-level cutting-edge results contributed by internationally recognized experts in the various treated fields, this book series is the ultimate reference in the area of industrial drying. Located at the intersection of the two main approaches in modern chemical engineering, product engineering and process systems engineering, the series aims at bringing theory into practice in order to improve the quality of high-value dried products, save energy, and[...] The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Based on high-level cutting-edge results contributed by internationally recognized experts in the various treated fields, this book series is the ultimate reference in the area of industrial drying. Located at the intersection of the two main approaches in modern chemical engineering, product engineering and process systems engineering, the series aims at bringing theory into practice in order to improve the quality of high-value dried products, save energy, and cut the costs of drying processes. Volume 2 comprises experimental methods used in various industries and in research in order to design and control drying processes, measure moisture and moisture distributions, characterize particulate material and the internal micro-structure of dried products, and investigate the behavior of particle systems in drying equipment. Key topics include acoustic levitation, near-infrared spectral imaging, magnetic resonance imaging, X-ray tomography, and positron emission tracking.
Editeur(s) :	Weinheim : Wiley-VCH
Date de publication :	2009
Format :	1 vol. (XXXVII-374 p.) / ill., couv. ill. en coul. / 25 cm
Note(s) :	Bibliogr. Index
Table des matières :	1 MEASUREMENT OF AVERAGE MOISTURE CONTENT AND DRYING KINETICS FOR SINGLE PARTICLES, DROPLETS AND DRYERS Mirko Peglow, Thomas Metzger, Geoffrey Lee, Heiko Schiffer, Robert Hampel, Stefan Heinrich, Evangelos Tsotsas Magnetic Suspension Balance Infrared Spectroscopy and Dew Point Measurement Coulometry and Nuclear Magnetic Resonance Acoustic Levitation 2 NEAR-INFRARED SPECTRAL IMAGING FOR VISUALIZATION OF MOISTURE DISTRIBUTION IN FOODS Mizuki Ts[...] 1 MEASUREMENT OF AVERAGE MOISTURE CONTENT AND DRYING KINETICS FOR SINGLE PARTICLES, DROPLETS AND DRYERS Mirko Peglow, Thomas Metzger, Geoffrey Lee, Heiko Schiffer, Robert Hampel, Stefan Heinrich, Evangelos Tsotsas Magnetic Suspension Balance Infrared Spectroscopy and Dew Point Measurement Coulometry and Nuclear Magnetic Resonance Acoustic Levitation 2 NEAR-INFRARED SPECTRAL IMAGING FOR VISUALIZATION OF MOISTURE DISTRIBUTION IN FOODS Mizuki Tsuta Principles of Near-Infrared Spectral Imaging Image Processing Applications of Near-Infrared Spectral Imaging for Visualization of Moisture Distribution Future Outlook 3 MAGNETIC RESONANCE IMAGING FOR DETERMINATION OF MOISTURE PROFILES AND DRYING CURVES Stig Stenström, Catherine Bonazzi, Loïc Foucat Principles of MRI for Determination of Moisture Profiles MRI Applications to Drying of Paper, Pulp and Wood Samples MRI Applications to Drying of Agricultural and Food Samples 4 USE OF X-RAY TOMOGRAPHY FOR DRYING-RELATED APPLICATIONS Angélique Léonard, Michel Crine, Frantisek Stepanek Fundamentals and Principles Instrumentation Image Processing Applications Future Outlook 5 MEASURING TECHNIQUES FOR PARTICLE FORMULATION PROCESSES Stefan Heinrich, Niels G. Deen, Mirko Peglow, Mike Adams, Johannes A.M. Kuipers, Evangelos Tsotsas, Jonathan P.K. Seville Measurement of Particle Size Measurement of Particle Concentrations, Velocities, and Hydrodynamic Stability Measurement of Mechanical Stability of Particles during Fluidized Bed Processing Characterization of the Mechanical Properties of Partially and Fully Saturated Wet Granular Media 6 DETERMINATION OF PHYSICAL PROPERTIES OF FINE PARTICLES, NANOPARTICLES AND PARTICLE BEDS Werner Hintz, Sergiy Antonyuk, Wolfgang Schubert, Bernd Ebenau, Aimo Haack, Jürgen Tomas Introduction of Common Particle Properties Analysis of Particle Size Distribution Measurement of the Physical Properties of Particles Testing of Particle Bed Properties Measurement of Particle Bed Movement in Rotary Drums by High-Speed Camera
Langue(s) :	Anglais
Identifiant :	978-3-527-31557-4
Lien vers la notice :	https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182240

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