Modern drying technology, Volume 1. Computational tools at different scales (2007)

Public ISBD Titre de série : Modern drying technology, Volume 1 Titre : Computational tools at different scales Type de document : texte imprimé Auteurs : Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique Editeur : WEINHEIM : Wiley-VCH Année de publication : 2007 Importance : 1 vol. (XXXVII-320 p.) Présentation : ill., couv. ill. en coul. Format : 25 cm ISBN/ISSN/EAN : 978-3-527-31556-7 Note générale : Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Thésaurus Agro-alimentaire SECHAGE ; SECHAGE PAR DISPERSION ; MODELE MATHEMATIQUE ; MODELISATION Résumé : The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Based on high-level cutting-edge results contributed by internationally recognized experts in the various treated fields, this book series is the ultimate reference in the area of industrial drying. Located at the intersection of the two main approaches in modern chemical engineering, product engineering and process systems engineering, the series aims at bringing theory into practice in order to improve the quality of high-value dried products, save energy, and cut the costs of drying processes. In Volume 1, diverse model types for the drying of products and the design of drying processes (short-cut methods, homogenized, pore network, and continuous thermo-mechanical approaches) are treated, along with computational fluid dynamics, population balances, and process systems simulation tools. Emphasis is put on scale transitions. Type de document : Livre Table des matières : 1 COMPREHENSIVE DRYING MODELS BASED ON VOLUME AVERAGING. BACKGROUND, APPLICATION AND PERSPECTIVE P. Perré, R. Rémond, I.W. Turner Microscopic Foundations of the Macroscopic Formulation The Macroscopic Set of Equations Physical Phenomena Embedded in the Equations Computational Strategy to Solve the Comprehensive Set of Macroscopic Equations Possibilities Offered by this Modeling Approach: Convective Drying Possibilities Offered by this Modeling Approach: Less-Common Drying Configurations Homogenization as a Way to Supply the Code with Physical Parameters The Multiscale Approach 2 PORE-NETWORK MODELS: A POWERFUL TOOL TO STUDY DRYING AT THE PORE LEVEL AND UNDERSTAND THE INFLUENCE OF STRUCTURE ON DRYING KINETICS T. Metzger, E. Tsotsas, M. Prat Isothermal Drying Model Model Extensions Influence of Pore Structure Towards an Assessment of Continuous Models 3 CONTINUOUS THERMOMECHANICAL MODELS USING VOLUME-AVERAGING THEORY F. Couture, P. Bernada, M.A. Roques Modeling Simulation Liquid Pressure as Driving Force Conclusions 4 CONTINUOUS THERMOHYDROMECHANICAL MODEL USING THE THEORY OF MIXTURES S.J. Kowalski Global Balance Equations Constitutive Equations in the Skeletal Frame of Reference Rate Equations for Heat and Mass Transfer Differential Equations for Heat and Mass Transfer Thermomechanical Equations for a Drying Body Drying of a Cylindrical Sample made of Kaolin Final Remarks 5 CFD IN DRYING TECHNOLOGY - SPRAY-DRYER SIMULATION S. Blei, M. Sommerfeld The Euler-Lagrange Approach: An Extended Model for Spray-Dryer Calculations Droplet-Drying Models Collisions of Particles Example of a Spray-Dryer Calculation Prediction of Product Properties Summary 6 NUMERICAL METHODS ON POPULATION BALANCES J. Kumar, M. Peglow, G. Warnecke, S. Heinrich, E. Tsotsas, L. Morl, M. Hounslow, G. Reynolds Pure Breakage Pure Aggregation Pure Growth Combined Aggregation and Breakage Combined Aggregation and Nucleation Combined Growth and Aggregation Combined Growth and Nucleation Multidimensional Population Balances 7 PROCESS-SYSTEMS SIMULATION TOOLS I.C. Kemp Numerical Calculation Procedures Heat and Mass Balances Scoping Design Methods Scaling Methods Detailed Design Models Ancillary Calculations Process Simulators Expert Systems and Decision-Making Tools Knowledge Bases and Qualitative Information Commercialization of Drying Software Conclusions Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=67944 Modern drying technology, Volume 1. Computational tools at different scales [texte imprimé] / Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique . - WEINHEIM : Wiley-VCH, 2007 . - 1 vol. (XXXVII-320 p.) : ill., couv. ill. en coul. ; 25 cm. ISBN : 978-3-527-31556-7 Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Thésaurus Agro-alimentaire SECHAGE ; SECHAGE PAR DISPERSION ; MODELE MATHEMATIQUE ; MODELISATION Résumé : The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Based on high-level cutting-edge results contributed by internationally recognized experts in the various treated fields, this book series is the ultimate reference in the area of industrial drying. Located at the intersection of the two main approaches in modern chemical engineering, product engineering and process systems engineering, the series aims at bringing theory into practice in order to improve the quality of high-value dried products, save energy, and cut the costs of drying processes. In Volume 1, diverse model types for the drying of products and the design of drying processes (short-cut methods, homogenized, pore network, and continuous thermo-mechanical approaches) are treated, along with computational fluid dynamics, population balances, and process systems simulation tools. Emphasis is put on scale transitions. Type de document : Livre Table des matières : 1 COMPREHENSIVE DRYING MODELS BASED ON VOLUME AVERAGING. BACKGROUND, APPLICATION AND PERSPECTIVE P. Perré, R. Rémond, I.W. Turner Microscopic Foundations of the Macroscopic Formulation The Macroscopic Set of Equations Physical Phenomena Embedded in the Equations Computational Strategy to Solve the Comprehensive Set of Macroscopic Equations Possibilities Offered by this Modeling Approach: Convective Drying Possibilities Offered by this Modeling Approach: Less-Common Drying Configurations Homogenization as a Way to Supply the Code with Physical Parameters The Multiscale Approach 2 PORE-NETWORK MODELS: A POWERFUL TOOL TO STUDY DRYING AT THE PORE LEVEL AND UNDERSTAND THE INFLUENCE OF STRUCTURE ON DRYING KINETICS T. Metzger, E. Tsotsas, M. Prat Isothermal Drying Model Model Extensions Influence of Pore Structure Towards an Assessment of Continuous Models 3 CONTINUOUS THERMOMECHANICAL MODELS USING VOLUME-AVERAGING THEORY F. Couture, P. Bernada, M.A. Roques Modeling Simulation Liquid Pressure as Driving Force Conclusions 4 CONTINUOUS THERMOHYDROMECHANICAL MODEL USING THE THEORY OF MIXTURES S.J. Kowalski Global Balance Equations Constitutive Equations in the Skeletal Frame of Reference Rate Equations for Heat and Mass Transfer Differential Equations for Heat and Mass Transfer Thermomechanical Equations for a Drying Body Drying of a Cylindrical Sample made of Kaolin Final Remarks 5 CFD IN DRYING TECHNOLOGY - SPRAY-DRYER SIMULATION S. Blei, M. Sommerfeld The Euler-Lagrange Approach: An Extended Model for Spray-Dryer Calculations Droplet-Drying Models Collisions of Particles Example of a Spray-Dryer Calculation Prediction of Product Properties Summary 6 NUMERICAL METHODS ON POPULATION BALANCES J. Kumar, M. Peglow, G. Warnecke, S. Heinrich, E. Tsotsas, L. Morl, M. Hounslow, G. Reynolds Pure Breakage Pure Aggregation Pure Growth Combined Aggregation and Breakage Combined Aggregation and Nucleation Combined Growth and Aggregation Combined Growth and Nucleation Multidimensional Population Balances 7 PROCESS-SYSTEMS SIMULATION TOOLS I.C. Kemp Numerical Calculation Procedures Heat and Mass Balances Scoping Design Methods Scaling Methods Detailed Design Models Ancillary Calculations Process Simulators Expert Systems and Decision-Making Tools Knowledge Bases and Qualitative Information Commercialization of Drying Software Conclusions Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=67944

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Modern drying technology, Volume 2. Experimental techniques (2009)

Public ISBD Titre de série : Modern drying technology, Volume 2 Titre : Experimental techniques Type de document : texte imprimé Auteurs : Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique Editeur : WEINHEIM : Wiley-VCH Année de publication : 2009 Importance : 1 vol. (XXXVII-374 p.) Présentation : ill., couv. ill. en coul. Format : 25 cm ISBN/ISSN/EAN : 978-3-527-31557-4 Note générale : Bibliogr. Index Langues : Anglais (eng) Catégories : Thésaurus Agro-alimentaire CHAMPIGNON ; TENEUR EN EAU ; SECHAGE ; SECHAGE PAR DISPERSION ; GRANULE ; PROPRIETE PHYSIQUE ; ANALYSE D'IMAGE ; MODELE MATHEMATIQUE ; MODELISATION ; TECHNIQUE ANALYTIQUE ; MICROSCOPIE ; RMN ; SPECTROSCOPIE INFRAROUGE ; FORMULATION Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Résumé : The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Based on high-level cutting-edge results contributed by internationally recognized experts in the various treated fields, this book series is the ultimate reference in the area of industrial drying. Located at the intersection of the two main approaches in modern chemical engineering, product engineering and process systems engineering, the series aims at bringing theory into practice in order to improve the quality of high-value dried products, save energy, and cut the costs of drying processes. Volume 2 comprises experimental methods used in various industries and in research in order to design and control drying processes, measure moisture and moisture distributions, characterize particulate material and the internal micro-structure of dried products, and investigate the behavior of particle systems in drying equipment. Key topics include acoustic levitation, near-infrared spectral imaging, magnetic resonance imaging, X-ray tomography, and positron emission tracking. Type de document : Livre Table des matières : 1 MEASUREMENT OF AVERAGE MOISTURE CONTENT AND DRYING KINETICS FOR SINGLE PARTICLES, DROPLETS AND DRYERS Mirko Peglow, Thomas Metzger, Geoffrey Lee, Heiko Schiffer, Robert Hampel, Stefan Heinrich, Evangelos Tsotsas Magnetic Suspension Balance Infrared Spectroscopy and Dew Point Measurement Coulometry and Nuclear Magnetic Resonance Acoustic Levitation 2 NEAR-INFRARED SPECTRAL IMAGING FOR VISUALIZATION OF MOISTURE DISTRIBUTION IN FOODS Mizuki Tsuta Principles of Near-Infrared Spectral Imaging Image Processing Applications of Near-Infrared Spectral Imaging for Visualization of Moisture Distribution Future Outlook 3 MAGNETIC RESONANCE IMAGING FOR DETERMINATION OF MOISTURE PROFILES AND DRYING CURVES Stig Stenström, Catherine Bonazzi, Loïc Foucat Principles of MRI for Determination of Moisture Profiles MRI Applications to Drying of Paper, Pulp and Wood Samples MRI Applications to Drying of Agricultural and Food Samples 4 USE OF X-RAY TOMOGRAPHY FOR DRYING-RELATED APPLICATIONS Angélique Léonard, Michel Crine, Frantisek Stepanek Fundamentals and Principles Instrumentation Image Processing Applications Future Outlook 5 MEASURING TECHNIQUES FOR PARTICLE FORMULATION PROCESSES Stefan Heinrich, Niels G. Deen, Mirko Peglow, Mike Adams, Johannes A.M. Kuipers, Evangelos Tsotsas, Jonathan P.K. Seville Measurement of Particle Size Measurement of Particle Concentrations, Velocities, and Hydrodynamic Stability Measurement of Mechanical Stability of Particles during Fluidized Bed Processing Characterization of the Mechanical Properties of Partially and Fully Saturated Wet Granular Media 6 DETERMINATION OF PHYSICAL PROPERTIES OF FINE PARTICLES, NANOPARTICLES AND PARTICLE BEDS Werner Hintz, Sergiy Antonyuk, Wolfgang Schubert, Bernd Ebenau, Aimo Haack, Jürgen Tomas Introduction of Common Particle Properties Analysis of Particle Size Distribution Measurement of the Physical Properties of Particles Testing of Particle Bed Properties Measurement of Particle Bed Movement in Rotary Drums by High-Speed Camera Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182240 Modern drying technology, Volume 2. Experimental techniques [texte imprimé] / Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique . - WEINHEIM : Wiley-VCH, 2009 . - 1 vol. (XXXVII-374 p.) : ill., couv. ill. en coul. ; 25 cm. ISBN : 978-3-527-31557-4 Bibliogr. Index Langues : Anglais (eng) Catégories : Thésaurus Agro-alimentaire CHAMPIGNON ; TENEUR EN EAU ; SECHAGE ; SECHAGE PAR DISPERSION ; GRANULE ; PROPRIETE PHYSIQUE ; ANALYSE D'IMAGE ; MODELE MATHEMATIQUE ; MODELISATION ; TECHNIQUE ANALYTIQUE ; MICROSCOPIE ; RMN ; SPECTROSCOPIE INFRAROUGE ; FORMULATION Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Résumé : The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Based on high-level cutting-edge results contributed by internationally recognized experts in the various treated fields, this book series is the ultimate reference in the area of industrial drying. Located at the intersection of the two main approaches in modern chemical engineering, product engineering and process systems engineering, the series aims at bringing theory into practice in order to improve the quality of high-value dried products, save energy, and cut the costs of drying processes. Volume 2 comprises experimental methods used in various industries and in research in order to design and control drying processes, measure moisture and moisture distributions, characterize particulate material and the internal micro-structure of dried products, and investigate the behavior of particle systems in drying equipment. Key topics include acoustic levitation, near-infrared spectral imaging, magnetic resonance imaging, X-ray tomography, and positron emission tracking. Type de document : Livre Table des matières : 1 MEASUREMENT OF AVERAGE MOISTURE CONTENT AND DRYING KINETICS FOR SINGLE PARTICLES, DROPLETS AND DRYERS Mirko Peglow, Thomas Metzger, Geoffrey Lee, Heiko Schiffer, Robert Hampel, Stefan Heinrich, Evangelos Tsotsas Magnetic Suspension Balance Infrared Spectroscopy and Dew Point Measurement Coulometry and Nuclear Magnetic Resonance Acoustic Levitation 2 NEAR-INFRARED SPECTRAL IMAGING FOR VISUALIZATION OF MOISTURE DISTRIBUTION IN FOODS Mizuki Tsuta Principles of Near-Infrared Spectral Imaging Image Processing Applications of Near-Infrared Spectral Imaging for Visualization of Moisture Distribution Future Outlook 3 MAGNETIC RESONANCE IMAGING FOR DETERMINATION OF MOISTURE PROFILES AND DRYING CURVES Stig Stenström, Catherine Bonazzi, Loïc Foucat Principles of MRI for Determination of Moisture Profiles MRI Applications to Drying of Paper, Pulp and Wood Samples MRI Applications to Drying of Agricultural and Food Samples 4 USE OF X-RAY TOMOGRAPHY FOR DRYING-RELATED APPLICATIONS Angélique Léonard, Michel Crine, Frantisek Stepanek Fundamentals and Principles Instrumentation Image Processing Applications Future Outlook 5 MEASURING TECHNIQUES FOR PARTICLE FORMULATION PROCESSES Stefan Heinrich, Niels G. Deen, Mirko Peglow, Mike Adams, Johannes A.M. Kuipers, Evangelos Tsotsas, Jonathan P.K. Seville Measurement of Particle Size Measurement of Particle Concentrations, Velocities, and Hydrodynamic Stability Measurement of Mechanical Stability of Particles during Fluidized Bed Processing Characterization of the Mechanical Properties of Partially and Fully Saturated Wet Granular Media 6 DETERMINATION OF PHYSICAL PROPERTIES OF FINE PARTICLES, NANOPARTICLES AND PARTICLE BEDS Werner Hintz, Sergiy Antonyuk, Wolfgang Schubert, Bernd Ebenau, Aimo Haack, Jürgen Tomas Introduction of Common Particle Properties Analysis of Particle Size Distribution Measurement of the Physical Properties of Particles Testing of Particle Bed Properties Measurement of Particle Bed Movement in Rotary Drums by High-Speed Camera Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182240

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Modern drying technology, Volume 3. Product quality and formulation (2011)

Public ISBD Titre de série : Modern drying technology, Volume 3 Titre : Product quality and formulation Type de document : texte imprimé Auteurs : Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique Editeur : WEINHEIM : Wiley-VCH Année de publication : 2011 Importance : 1 vol. (XXXV-394 p.) Présentation : ill., couv. ill. en coul. Format : 25 cm ISBN/ISSN/EAN : 978-3-527-31558-1 Note générale : Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Thésaurus Agro-alimentaire INDUSTRIE PHARMACEUTIQUE ; SECHAGE ; LYOPHILISATION ; SECHAGE PAR DISPERSION ; ANALYSE D'IMAGE ; MODELE MATHEMATIQUE ; MODELISATION ; FORMULATION ; TRAITEMENT SUR LIT FLUIDISE ; RIZ ; CONTROLE DE FABRICATION ; GEL ; STOCKAGE ; ENCAPSULATION ; GRANULE Résumé : This five-volume series provides a comprehensive overview of all important aspects of modern drying technology, concentrating on the transfer of cutting-edge research results to industrial use. Volume 3 discusses how desired properties of foods, biomaterials, active pharmaceutical ingredients, and fragile aerogels can be preserved during drying, and how spray drying and spray fluidized bed processes can be used for particle formation and formulation. Methods for monitoring product quality, such as process analytical technology, and modeling tools, such as Monte Carlo simulations, discrete particle modeling and neural networks, are presented with real examples from industry and academia. Type de document : Livre Table des matières : 1 QUALITY CHANGES IN FOOD MATERIALS AS INFLUENCED BY DRYING PROCESSES Catherine Bonazzi, Elisabeth Dumoulin Biochemical Reactions Induced by Drying Physical Transformations During Dyring Mechanical Transformations Induced by Drying Storage and Rehydration of Food Products 2 IMPACT OF DRYING ON THE MECHANICAL PROPERTIES AND CRACK FORMATION IN RICE Catherine Bonazzi, Francis Courtois Impact of Drying Conditions on Head Rice Yield for Paddy and Parboiled Rice Characterization of Fissures Formation by Image Analysis Techniques Characterization of the Mechanical Properties of the Rice Material Modeling the Impact of Drying on the Final Quality of Rice Grains 3 CHARACTERIZATION AND CONTROL OF PHYSICAL QUALITY FACTORS DURING FREEZE-DRYING OF PHARMACEUTICALS IN VIALS Julien Andrieu, Séverine Vessot Characterization Methods of the Key Quality Factors During Freeze-Drying of Pharmaceuticals in Vials Influence of Freezing and Freeze-Drying Parameters on Physical Quality Factors Product Quality and Stability During Drying and Storage 4 IN-LINE PRODUCT QUALITY CONTROL OF PHARMACEUTICALS IN FREEZE-DRYING PROCESSES Antonello A. Barresi, Davide Fissore Control of the Freezing Step Monitoring of the Primary Drying Control of the Primary Drying Monitoring and Control of Secondary Drying Quality by Design Continuous Freeze-Drying 5 UNDERSTANDING AND PREVENTING STRUCTURAL CHANGES DURING DRYING OF GELS Thomas Metzger, Angélique Léonard, Wahbi Jomaa, Hajime Tamon Gels and Their Applications - Quality Aspects Structural Characterization of Gels - Quality Assessment Drying Methods for Gels - Quality Loss Advanced Drying Techniques - Preserving Quality Advanced Modeling of Convective Drying - Understanding Quality 6 MORPHOLOGY AND PROPERTIES OF SPRAY-DRIED PARTICLES Peter Walzel, Takeshi Furuta Morphology of Spray-Dried Particles Retention of Flavor in Spray-Dried Food Products Encapsulation and Microencapsulation of Enzymes and Oil by Spray Drying General Quality Aspects 7 PARTICLE FORMULATION IN SPRAY FLUIDIZED BEDS Mirko Peglow, Sergiy Antonyuk, Michael Jacob, Stefan Palzer, Stefan Heinrich, Evangelos Tsotsas General Principles of Particle Formulation in Spray Fluidized Beds Influence of Material Properties Influence of Operating Conditions Influence of Apparatus Design Neural Networks, Encapsulation Stochastic Discrete Modeling of Agglomeration Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182251 Modern drying technology, Volume 3. Product quality and formulation [texte imprimé] / Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique . - WEINHEIM : Wiley-VCH, 2011 . - 1 vol. (XXXV-394 p.) : ill., couv. ill. en coul. ; 25 cm. ISBN : 978-3-527-31558-1 Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Thésaurus Agro-alimentaire INDUSTRIE PHARMACEUTIQUE ; SECHAGE ; LYOPHILISATION ; SECHAGE PAR DISPERSION ; ANALYSE D'IMAGE ; MODELE MATHEMATIQUE ; MODELISATION ; FORMULATION ; TRAITEMENT SUR LIT FLUIDISE ; RIZ ; CONTROLE DE FABRICATION ; GEL ; STOCKAGE ; ENCAPSULATION ; GRANULE Résumé : This five-volume series provides a comprehensive overview of all important aspects of modern drying technology, concentrating on the transfer of cutting-edge research results to industrial use. Volume 3 discusses how desired properties of foods, biomaterials, active pharmaceutical ingredients, and fragile aerogels can be preserved during drying, and how spray drying and spray fluidized bed processes can be used for particle formation and formulation. Methods for monitoring product quality, such as process analytical technology, and modeling tools, such as Monte Carlo simulations, discrete particle modeling and neural networks, are presented with real examples from industry and academia. Type de document : Livre Table des matières : 1 QUALITY CHANGES IN FOOD MATERIALS AS INFLUENCED BY DRYING PROCESSES Catherine Bonazzi, Elisabeth Dumoulin Biochemical Reactions Induced by Drying Physical Transformations During Dyring Mechanical Transformations Induced by Drying Storage and Rehydration of Food Products 2 IMPACT OF DRYING ON THE MECHANICAL PROPERTIES AND CRACK FORMATION IN RICE Catherine Bonazzi, Francis Courtois Impact of Drying Conditions on Head Rice Yield for Paddy and Parboiled Rice Characterization of Fissures Formation by Image Analysis Techniques Characterization of the Mechanical Properties of the Rice Material Modeling the Impact of Drying on the Final Quality of Rice Grains 3 CHARACTERIZATION AND CONTROL OF PHYSICAL QUALITY FACTORS DURING FREEZE-DRYING OF PHARMACEUTICALS IN VIALS Julien Andrieu, Séverine Vessot Characterization Methods of the Key Quality Factors During Freeze-Drying of Pharmaceuticals in Vials Influence of Freezing and Freeze-Drying Parameters on Physical Quality Factors Product Quality and Stability During Drying and Storage 4 IN-LINE PRODUCT QUALITY CONTROL OF PHARMACEUTICALS IN FREEZE-DRYING PROCESSES Antonello A. Barresi, Davide Fissore Control of the Freezing Step Monitoring of the Primary Drying Control of the Primary Drying Monitoring and Control of Secondary Drying Quality by Design Continuous Freeze-Drying 5 UNDERSTANDING AND PREVENTING STRUCTURAL CHANGES DURING DRYING OF GELS Thomas Metzger, Angélique Léonard, Wahbi Jomaa, Hajime Tamon Gels and Their Applications - Quality Aspects Structural Characterization of Gels - Quality Assessment Drying Methods for Gels - Quality Loss Advanced Drying Techniques - Preserving Quality Advanced Modeling of Convective Drying - Understanding Quality 6 MORPHOLOGY AND PROPERTIES OF SPRAY-DRIED PARTICLES Peter Walzel, Takeshi Furuta Morphology of Spray-Dried Particles Retention of Flavor in Spray-Dried Food Products Encapsulation and Microencapsulation of Enzymes and Oil by Spray Drying General Quality Aspects 7 PARTICLE FORMULATION IN SPRAY FLUIDIZED BEDS Mirko Peglow, Sergiy Antonyuk, Michael Jacob, Stefan Palzer, Stefan Heinrich, Evangelos Tsotsas General Principles of Particle Formulation in Spray Fluidized Beds Influence of Material Properties Influence of Operating Conditions Influence of Apparatus Design Neural Networks, Encapsulation Stochastic Discrete Modeling of Agglomeration Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182251

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Modern drying technology, Volume 4. Energy savings (2012)

Public ISBD Titre de série : Modern drying technology, Volume 4 Titre : Energy savings Type de document : texte imprimé Auteurs : Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique Editeur : WEINHEIM : Wiley-VCH Année de publication : 2012 Importance : 1 vol. (XXXIII-342 p.) Présentation : ill., couv. ill. en coul. Format : 25 cm ISBN/ISSN/EAN : 978-3-527-31559-8 Note générale : Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Thésaurus Agro-alimentaire ENVIRONNEMENT ; ENERGIE SOLAIRE ; POMPE A CHALEUR ; SEPARATION ; TRAITEMENT THERMIQUE ; SECHAGE ; DESHYDRATATION OSMOTIQUE ; SECHAGE PAR DISPERSION ; ENERGIE ; BIOMASSE ; QUALITE ; MODELE MATHEMATIQUE ; MODELISATION ; FILTRATION ; ECHANGEUR DE CHALEUR ; BOIS Résumé : The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Based on high-level cutting-edge results contributed by internationally recognized experts in the various treated fields, this book series is the ultimate reference in the area of industrial drying. Located at the intersection of the two main approaches in modern chemical engineering, product engineering and process systems engineering, the series aims at bringing theory into practice in order to improve the quality of high-value dried products, save energy, and cut the costs of drying processes. Volume 4 deals with the reduction of energy demand in various drying processes and areas, highlighting the following topics: Energy analysis of dryers, efficient solid-liquid separation techniques, osmotic dehydration, heat pump assisted drying, zeolite usage, solar drying, drying and heat treatment for solid wood and other biomass sources, and sludge thermal processing. Type de document : Livre Table des matières : 1 FUNDAMENTALS OF ENERGY ANALYSIS OF DRYERS Ian C. Kemp Energy in Industrial Drying Fundamentals of Dryer Energy Usage Setting Targets for Energy Reduction Classification of Energy Reduction Methods Case Study 2 MECHANICAL SOLID-LIQUID SEPARATION PROCESSES AND TECHNIQUES Harald Anlauf Density Separation Processes Filtration Enhancement of Separation Processes by Additional Electric or Magnetic Forces Mechanical/Thermal Hybrid Processes Important Aspects of Efficient Solid-Liquid Separation Processes 3 ENERGY CONSIDERATIONS IS OSMOTIC DEHYDRATION Hosahalli S. Ramaswamy, Yetenayet Bekele Tola Scope Mass Transfer Kinetics Modeling of Osmotic Dehydration Osmotic Dehydration - Two Major Issues 4 HEAT PUMP ASSISTED DRYING TECHNOLOGY - OVERVIEW WITH FOCUS ON ENERGY, ENVIRONMENT AND PRODUCT QUALITY Sachin V. Jangam, Arun S. Mujumdar Heat Pump Drying System - Fundamentals Various Configurations/Layout of a HPD Heat Pumps - Diverse Options and Advances Miscellaneous Heat Pump Drying Systems Applications of Heat Pump Drying Sizing of Heat Pump Dryer Components Future Research and Development Needs in Heat Pump Drying 5 ZEOLITES FOR REDUCING DRYING ENERGY USAGE Antonius J. B. van Boxtel, Moniek A. Boon, Henk C. van Deventer, Paul J. Th. Bussmann Zeolite as an Adsorption Material Using Zeolites in Drying Systems Energy Efficiency and Heat Recovery Realization of Adsorption Dryer Systems Cases Economic Considerations Perspectives 6 SOLAR DRYING Joachim Müller, Werner Mühlbauer Solar Radiation Solar Air Heaters Design and Function of Solar Dryers Solar Drying Kinetics Control Strategies for Solar Dryers Economic Feasibility of Solar Drying 7 ENERGY ISSUES OF DRYING AND HEAT TREATMENT FOR SOLID WOOD AND OTHER BIOMASS SOURCES Patrick Perré, Giana Almeida, Julien Colin Wood and Biomass as a Source of Renewable Material and Energy Energy Consumption and Energy Savings in the Drying of Solid Wood Preconditioning of Biomass as a Source of Energy: Drying and Heat Treatment 8 EFFICIENT SLUDGE THERMAL PROCESSING: FROM DRYING TO THERMAL VALORIZATION Patricia Arlabosse, Jean-Henry Ferrasse, Didier Lecomte, Michel Crine, Yohann Dumont, Angélique Léonard Introduction to the Sludge Context Sludge Drying Technologies Energy Efficiency of Sludge Drying Processes Thermal Valorization of Sewage Sludge Energy Efficiency of Thermal Valorization Routes Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182256 Modern drying technology, Volume 4. Energy savings [texte imprimé] / Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique . - WEINHEIM : Wiley-VCH, 2012 . - 1 vol. (XXXIII-342 p.) : ill., couv. ill. en coul. ; 25 cm. ISBN : 978-3-527-31559-8 Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Thésaurus Agro-alimentaire ENVIRONNEMENT ; ENERGIE SOLAIRE ; POMPE A CHALEUR ; SEPARATION ; TRAITEMENT THERMIQUE ; SECHAGE ; DESHYDRATATION OSMOTIQUE ; SECHAGE PAR DISPERSION ; ENERGIE ; BIOMASSE ; QUALITE ; MODELE MATHEMATIQUE ; MODELISATION ; FILTRATION ; ECHANGEUR DE CHALEUR ; BOIS Résumé : The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Based on high-level cutting-edge results contributed by internationally recognized experts in the various treated fields, this book series is the ultimate reference in the area of industrial drying. Located at the intersection of the two main approaches in modern chemical engineering, product engineering and process systems engineering, the series aims at bringing theory into practice in order to improve the quality of high-value dried products, save energy, and cut the costs of drying processes. Volume 4 deals with the reduction of energy demand in various drying processes and areas, highlighting the following topics: Energy analysis of dryers, efficient solid-liquid separation techniques, osmotic dehydration, heat pump assisted drying, zeolite usage, solar drying, drying and heat treatment for solid wood and other biomass sources, and sludge thermal processing. Type de document : Livre Table des matières : 1 FUNDAMENTALS OF ENERGY ANALYSIS OF DRYERS Ian C. Kemp Energy in Industrial Drying Fundamentals of Dryer Energy Usage Setting Targets for Energy Reduction Classification of Energy Reduction Methods Case Study 2 MECHANICAL SOLID-LIQUID SEPARATION PROCESSES AND TECHNIQUES Harald Anlauf Density Separation Processes Filtration Enhancement of Separation Processes by Additional Electric or Magnetic Forces Mechanical/Thermal Hybrid Processes Important Aspects of Efficient Solid-Liquid Separation Processes 3 ENERGY CONSIDERATIONS IS OSMOTIC DEHYDRATION Hosahalli S. Ramaswamy, Yetenayet Bekele Tola Scope Mass Transfer Kinetics Modeling of Osmotic Dehydration Osmotic Dehydration - Two Major Issues 4 HEAT PUMP ASSISTED DRYING TECHNOLOGY - OVERVIEW WITH FOCUS ON ENERGY, ENVIRONMENT AND PRODUCT QUALITY Sachin V. Jangam, Arun S. Mujumdar Heat Pump Drying System - Fundamentals Various Configurations/Layout of a HPD Heat Pumps - Diverse Options and Advances Miscellaneous Heat Pump Drying Systems Applications of Heat Pump Drying Sizing of Heat Pump Dryer Components Future Research and Development Needs in Heat Pump Drying 5 ZEOLITES FOR REDUCING DRYING ENERGY USAGE Antonius J. B. van Boxtel, Moniek A. Boon, Henk C. van Deventer, Paul J. Th. Bussmann Zeolite as an Adsorption Material Using Zeolites in Drying Systems Energy Efficiency and Heat Recovery Realization of Adsorption Dryer Systems Cases Economic Considerations Perspectives 6 SOLAR DRYING Joachim Müller, Werner Mühlbauer Solar Radiation Solar Air Heaters Design and Function of Solar Dryers Solar Drying Kinetics Control Strategies for Solar Dryers Economic Feasibility of Solar Drying 7 ENERGY ISSUES OF DRYING AND HEAT TREATMENT FOR SOLID WOOD AND OTHER BIOMASS SOURCES Patrick Perré, Giana Almeida, Julien Colin Wood and Biomass as a Source of Renewable Material and Energy Energy Consumption and Energy Savings in the Drying of Solid Wood Preconditioning of Biomass as a Source of Energy: Drying and Heat Treatment 8 EFFICIENT SLUDGE THERMAL PROCESSING: FROM DRYING TO THERMAL VALORIZATION Patricia Arlabosse, Jean-Henry Ferrasse, Didier Lecomte, Michel Crine, Yohann Dumont, Angélique Léonard Introduction to the Sludge Context Sludge Drying Technologies Energy Efficiency of Sludge Drying Processes Thermal Valorization of Sewage Sludge Energy Efficiency of Thermal Valorization Routes Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182256

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Modern drying technology, Volume 5. Process intensification (2014)

Public ISBD Titre de série : Modern drying technology, Volume 5 Titre : Process intensification Type de document : texte imprimé Auteurs : Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique Editeur : WEINHEIM : Wiley-VCH Année de publication : 2014 Importance : 1 vol. (XXXIII-372 p.) Présentation : ill., couv. ill. en coul. Format : 25 cm ISBN/ISSN/EAN : 978-3-527-31560-4 Note générale : Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Thésaurus Agro-alimentaire INDUSTRIE ALIMENTAIRE ; INDUSTRIE PHARMACEUTIQUE ; IRRADIATION INFRAROUGE ; TRAITEMENT AUX MICROONDES ; SECHAGE ; LYOPHILISATION ; SECHAGE PAR DISPERSION ; TRANSFERT DE MASSE ; MOUSSE ; MODELE MATHEMATIQUE ; MODELISATION ; FORMULATION ; TRAITEMENT SUR LIT FLUIDISE ; TRANSFERT DE CHALEUR ; TRAITEMENT AUX ULTRASONS Résumé : The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Volume 5 is dedicated to process intensification by hybrid processes that combine convective or contact heat transfer with microwaves, ultrasound or radiation. Process intensification by more efficient choice, distribution, and flow of the drying medium - such as impinging jet drying, pulse combustion drying, superheated steam drying, drying in specially designed spouted beds - are thoroughly discussed. Moreover, methods that favorably affect the process by changing the structure of the drying product, e.g. foaming, electroporation, are treated. Emphasis is placed on drying, including freeze-drying, of sensitive materials such as foods, biomaterials and pharmaceuticals. Type de document : Livre Table des matières : 1 IMPINGING JET DRYING Eckehard Specht Application Single Nozzle Nozzle Fields Summary of the Nusselt Functions Design of Nozzle Field 2 PULSE COMBUSTION DRYING Ireneus Zbicinski, Tadeusz Kudra, Xiangdong Liu Principle of Pulse Combustion Pulse Combustors: Design and Operation Aerodynamics, Heat and Mass Transfer Modeling of Pulse Combustion Drying Pulse Combustion in Drying 3 SUPERHEATED STEAM DRYING OF FOODS AND BIOMATERIALS Sakamon Devahastin, Arun S. Mujumdar Principle of Superheated Steam Drying (SSD) Atmospheric-Pressure Superheated Steam Drying Low-Pressure Superheated Steam Drying (LPSSD) Application of LPSSD to Improve the Quality of Foods and Biomaterials 4 INTENSIFICATION OF FLUIDIZED-BED PROCESSES FOR DRYING AND FORMULATION Evangelos Tsotsas, Stefan Heinrich, Michael Jacob, Mirko Peglow, Lothar Mörl Intensification by Apparatus and Flow Design Intensification by Contact Heating Further Methods of Intensification 5 INTENSIFICATION OF FREEZE-DRYING FOR THE PHARMACEUTICAL AND FOOD INDUSTRIES Roberto Pisano, Davide Fissore, Antenello A. Barresi Exergetic Analysis (and Optimization) of the Freeze-Drying Process Process Intensification in Vacuum Freeze-Drying of Liquids Atmospheric Freeze-Drying Use of Combined Technologies for Drying Heat-Sensitive Products Continuous Freeze-Drying 6 DRYING OF FOAMED MATERIALS Ireneusz Zbicinski, Julia Rabaeva, Artur Lewandowski Foam Properties Foam Spray Drying Foam-Mat Drying 7 PROCESS-INDUCED MINIMIZATION OF MASS TRANSFER BARRIER FOR IMPROVED DRYING Henry Jäger, Katharina Schössler, Dietrich Knorr Structural Characterization of Plant Raw Materials and Impact of PEF and Ultrasound Pulsed Electric Field (PEF) Application as a Pretreatment Contact Ultrasound for Combined Drying Processes 8 DRYING ASSISTED BY POWER ULTRASOUND Juan Andrés Carcel, José Vicente Garcia-Pérez, Enrique Riera, Carmen Rossello, Antonio Mulet Ultrasound Ultrasonic Equipment Influence of the Main Process Variables on Drying Intensification by Ultrasound 9 MICROWAVE-ASSISTED DRYING OF FOODS - EQUIPMENT, PROCESS AND PRODUCT QUALITY Yingqiang Wang, Min Zhang, Arun S. Mujumdar Microwave-Assisted Drying of Foods Microwave-Assisted Drying Equipment Microwave-Assisted Drying Process Microwave-Assisted Drying Process Control and Optimal Operation 10 INFRARED DRYING German Efremov Radiation Heat Transfer Classification, Research, and Applications of Radiation Drying Types of Radiators Interaction between Matter and Infrared Radiation Kinetics of Infrared Drying Infrared Drying Combined with other Types of Drying Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182261 Modern drying technology, Volume 5. Process intensification [texte imprimé] / Evangelos Tsotsas, Editeur scientifique ; Arun S. Mujumdar, Editeur scientifique . - WEINHEIM : Wiley-VCH, 2014 . - 1 vol. (XXXIII-372 p.) : ill., couv. ill. en coul. ; 25 cm. ISBN : 978-3-527-31560-4 Bibliogr. Index Langues : Anglais (eng) Catégories : Liste Plan de classement 16.2 (SECHAGE-DESHYDRATATION) [Classement Massy] Thésaurus Agro-alimentaire INDUSTRIE ALIMENTAIRE ; INDUSTRIE PHARMACEUTIQUE ; IRRADIATION INFRAROUGE ; TRAITEMENT AUX MICROONDES ; SECHAGE ; LYOPHILISATION ; SECHAGE PAR DISPERSION ; TRANSFERT DE MASSE ; MOUSSE ; MODELE MATHEMATIQUE ; MODELISATION ; FORMULATION ; TRAITEMENT SUR LIT FLUIDISE ; TRANSFERT DE CHALEUR ; TRAITEMENT AUX ULTRASONS Résumé : The five-volume series provides a comprehensive overview of all important aspects of drying technology like computational tools at different scales (Volume 1), modern experimental and analytical techniques (Volume 2), product quality and formulation (Volume 3), energy savings (Volume 4) and process intensification (Volume 5). Volume 5 is dedicated to process intensification by hybrid processes that combine convective or contact heat transfer with microwaves, ultrasound or radiation. Process intensification by more efficient choice, distribution, and flow of the drying medium - such as impinging jet drying, pulse combustion drying, superheated steam drying, drying in specially designed spouted beds - are thoroughly discussed. Moreover, methods that favorably affect the process by changing the structure of the drying product, e.g. foaming, electroporation, are treated. Emphasis is placed on drying, including freeze-drying, of sensitive materials such as foods, biomaterials and pharmaceuticals. Type de document : Livre Table des matières : 1 IMPINGING JET DRYING Eckehard Specht Application Single Nozzle Nozzle Fields Summary of the Nusselt Functions Design of Nozzle Field 2 PULSE COMBUSTION DRYING Ireneus Zbicinski, Tadeusz Kudra, Xiangdong Liu Principle of Pulse Combustion Pulse Combustors: Design and Operation Aerodynamics, Heat and Mass Transfer Modeling of Pulse Combustion Drying Pulse Combustion in Drying 3 SUPERHEATED STEAM DRYING OF FOODS AND BIOMATERIALS Sakamon Devahastin, Arun S. Mujumdar Principle of Superheated Steam Drying (SSD) Atmospheric-Pressure Superheated Steam Drying Low-Pressure Superheated Steam Drying (LPSSD) Application of LPSSD to Improve the Quality of Foods and Biomaterials 4 INTENSIFICATION OF FLUIDIZED-BED PROCESSES FOR DRYING AND FORMULATION Evangelos Tsotsas, Stefan Heinrich, Michael Jacob, Mirko Peglow, Lothar Mörl Intensification by Apparatus and Flow Design Intensification by Contact Heating Further Methods of Intensification 5 INTENSIFICATION OF FREEZE-DRYING FOR THE PHARMACEUTICAL AND FOOD INDUSTRIES Roberto Pisano, Davide Fissore, Antenello A. Barresi Exergetic Analysis (and Optimization) of the Freeze-Drying Process Process Intensification in Vacuum Freeze-Drying of Liquids Atmospheric Freeze-Drying Use of Combined Technologies for Drying Heat-Sensitive Products Continuous Freeze-Drying 6 DRYING OF FOAMED MATERIALS Ireneusz Zbicinski, Julia Rabaeva, Artur Lewandowski Foam Properties Foam Spray Drying Foam-Mat Drying 7 PROCESS-INDUCED MINIMIZATION OF MASS TRANSFER BARRIER FOR IMPROVED DRYING Henry Jäger, Katharina Schössler, Dietrich Knorr Structural Characterization of Plant Raw Materials and Impact of PEF and Ultrasound Pulsed Electric Field (PEF) Application as a Pretreatment Contact Ultrasound for Combined Drying Processes 8 DRYING ASSISTED BY POWER ULTRASOUND Juan Andrés Carcel, José Vicente Garcia-Pérez, Enrique Riera, Carmen Rossello, Antonio Mulet Ultrasound Ultrasonic Equipment Influence of the Main Process Variables on Drying Intensification by Ultrasound 9 MICROWAVE-ASSISTED DRYING OF FOODS - EQUIPMENT, PROCESS AND PRODUCT QUALITY Yingqiang Wang, Min Zhang, Arun S. Mujumdar Microwave-Assisted Drying of Foods Microwave-Assisted Drying Equipment Microwave-Assisted Drying Process Microwave-Assisted Drying Process Control and Optimal Operation 10 INFRARED DRYING German Efremov Radiation Heat Transfer Classification, Research, and Applications of Radiation Drying Types of Radiators Interaction between Matter and Infrared Radiation Kinetics of Infrared Drying Infrared Drying Combined with other Types of Drying Permalien de la notice : https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=182261

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