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Titre : |
Essential fatty acids : sources, processing effects, and health benefits
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Auteur(s) : |
Sanju Bala Dhull, Éditeur scientifique
Sneh Punia, Éditeur scientifique Kawaljit Singh Sandhu, Éditeur scientifique |
Type de document : | Livre |
Sujets : | Acides gras ; Santé ; Nutriments ; Compléments alimentaires ; Maladies cardiovasculaires ; Cancer ; Traitement thermique ; Aliments -- Entreposage ; Biodisponibilité ; Nutrition SYNTHESE |
Résumé : |
Essential fatty acids are fatty acids that humans must ingest because the body requires them for good health, but it cannot synthesize itself. Therefore, such nutrients need to be supplied from either diet or dietary supplements. Recent studies raised scientific and medical interest in the beneficial effects of these fatty acids on brain and retina function, as well as reducing ill health effects, such as cardio-metabolic diseases. Thus, there is an interest in developing requirements and dietary recommendations.
Essential fatty acids are fatty acids that humans must ingest because the body requires them for good health, but it cannot synthesize itself. Therefore, such nutrients need to be supplied from either diet or dietary supplements. Recent studies raised scientific and medical interest in the beneficial effects of these fatty acids on brain and retina function, as well as reducing ill health effects, such as cardio-metabolic diseases. Thus, there is an interest in developing requirements and dietary recommendations.
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Editeur(s) : | Boca Raton : CRC Press |
Date de publication : | 2021 |
Collection : | Food science and technology |
Format : | 1 vol. (XVII-255 p.) / ill. en noir et blanc, couv. ill. en coul. / 24 cm |
Note(s) : |
Bibliogr. Index |
Table des matières : |
1 Essential Fatty Acids: Introduction
1 Essential Fatty Acids: Introduction |
Langue(s) : | Anglais |
Identifiant : | 978-0-367-33540-3 |
Lien vers la notice : | https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=209476 |
Exemplaires (1)
Localisation | Emplacement | Pôle | Section | Cote | Support | Disponibilité |
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Palaiseau | Vert | TU Aliments - Cosmétiques - Biomatériaux | TU1.204 DHU | Papier | Empruntable Disponible |