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Titre : |
Processing of fruits and vegetables : from farm to fork
|
Auteur(s) : |
Khursheed Alam Khan, Éditeur scientifique
Megh R. Goyal, Éditeur scientifique Abhimannyu A. Kalne, Éditeur scientifique |
Type de document : | Livre |
Sujets : | Fruits ; Légumes ; Antioxydants ; Enzymes ; Énergie solaire ; Confitures ; Rayonnement ultraviolet ; Vide (technologie) ; Pigments végétaux ; Capteurs (technologie) ; Vitamines ; Déchets -- Élimination |
Résumé : |
This volume, Processing of Fruits and Vegetables: From Farm to Fork, describes in detail various aspects of fruits and vegetable processing. It looks at new and established technology for processing, physical and biochemical properties of fruits and vegetables and their products, challenges of the fruits and vegetables processing industry, and a few other related aspects, such as effect of processing on nutritional content, bioavailability, economic utilization of bio-wastes, and processing byproducts.
This volume, Processing of Fruits and Vegetables: From Farm to Fork, describes in detail various aspects of fruits and vegetable processing. It looks at new and established technology for processing, physical and biochemical properties of fruits and vegetables and their products, challenges of the fruits and vegetables processing industry, and a few other related aspects, such as effect of processing on nutritional content, bioavailability, economic utilization of bio-wastes, and processing byproducts.
|
Editeur(s) : | Oakville [Canada] : Apple Academic Press |
Date de publication : | 2020 |
Collection : | Innovations in agricultural and biological engineering |
Format : | 1 vol. (XL-324 p.) / ill. en noir et en couleur, couv. ill. en couleur / 24 cm |
Note(s) : |
Bibliogr. Index |
Table des matières : |
PART I: PROCESSING, ANTIOXIDANT/ ENZYME PROFILES OF FRUITS AND VEGETABLES
PART I: PROCESSING, ANTIOXIDANT/ ENZYME PROFILES OF FRUITS AND VEGETABLES |
Langue(s) : | Anglais |
Identifiant : | 978-1-77188-708-3 |
Lien vers la notice : | https://infodoc.agroparistech.fr/index.php?lvl=notice_display&id=197824 |
Exemplaires (1)
Localisation | Emplacement | Pôle | Section | Cote | Support | Disponibilité |
---|---|---|---|---|---|---|
Palaiseau | Vert | TU Aliments - Cosmétiques - Biomatériaux | TU4.9 KHA | Papier | Empruntable Disponible |